Sunday, September 11, 2011

Snickers Cookies

Exchanging recipes are the heart of what cookbooks and friendships are for me. Just the other day at a meeting a colleague and friend just knew I had heard of the recipe I share with you today.  I hadn't and immediately went out and bought the ingredients so that I could make these Snickers Cookies asap!  I finally made them tonight, two weeks later and am so glad I did.  My middle daughter will be proud they came out slightly browned as I tend to over toast bread and desserts as I get distracted!  :o)

So give it a try...the variations on this recipe could be endless with all the candies available in our market and grocery stores.

Snickers Cookies ala Sigrid

1 roll of ready made sugar cookies, sliced in 1 1/2 inch rounds -do not roll with out with rolling pin -
1 package of Snicker's Mini Candy Bars

Preheat oven to 350 degrees.  Slice sugar cookies rolls in to 1 1/2 inch slices (see pictures).  Place one Snicker's Mini Candy into the center of each round and form sugar cookie dough around the candy, much like when you played with play dough as a child.  Place Snicker cookies on a cookie sheet and bake until slightly browned. 

Cool and serve with a big glass of milk.

These are at the top of my list now.  Get cooking.  Enjoy!